Post by esther on Jan 18, 2011 20:05:02 GMT
This is a yummy recipe and really easy to make
1lb Sultanas
12 oz Plain flour
12 oz Caster sugar
8oz Butter
3 eggs
2 teaspoons baking powder
2 teaspoons Almond essence
1 tablespoon Demerara sugar to sprinkle on top of cake
Preheat oven to gas no. 3
Grease and line small roasting tin
Put sultanas into a pan,cover with water ,bring to the boil and cook for 5 minutes.Drain.
Melt butter in a saucepan,add sugar and sultanas
Mix eggs and almond essence together and add to butter etc.
Sift baking powder and flour together and add to mixture.
Put into tin,sprinkle demerara sugar on top.
Bake for approx. 1 1/4 hours,test with a skewer,leave in tin for a few minutes,turn out and cool on a wire rack
1lb Sultanas
12 oz Plain flour
12 oz Caster sugar
8oz Butter
3 eggs
2 teaspoons baking powder
2 teaspoons Almond essence
1 tablespoon Demerara sugar to sprinkle on top of cake
Preheat oven to gas no. 3
Grease and line small roasting tin
Put sultanas into a pan,cover with water ,bring to the boil and cook for 5 minutes.Drain.
Melt butter in a saucepan,add sugar and sultanas
Mix eggs and almond essence together and add to butter etc.
Sift baking powder and flour together and add to mixture.
Put into tin,sprinkle demerara sugar on top.
Bake for approx. 1 1/4 hours,test with a skewer,leave in tin for a few minutes,turn out and cool on a wire rack
I'm going to try it, I like sultanas ;D
